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High Spray Durian Washing Machine
Price 8000.00 USD ($)/ Set
MOQ : 1 , , Set
High Spray Durian Washing Machine Specification
- Width
- 820 Millimeter (mm)
- Height
- 1200 Millimeter (mm)
- Application
- Vegetable and Fruit Washing machine
- Length
- 4200 Millimeter (mm)
- Material
- Stainless Steel
- Power Source
- Electric
- Size
- 4200*820*1200 mm
- Use
- Hotel
- Power Consumption
- 1.5 Kilowatt (kW)
High Spray Durian Washing Machine Trade Information
- Minimum Order Quantity
- 1 , , Set
- FOB Port
- Guangzhou/Shenzhen
- Payment Terms
- Western Union, Paypal, Telegraphic Transfer (T/T)
- Supply Ability
- 1000 Sets Per Year
- Delivery Time
- 10 Days
- Sample Policy
- Contact us for information regarding our sample policy
- Packaging Details
- Machine are wrapped in plastic bags fist,then the machine are put in strong standard export plywood case, lined with metal wire if necessary.
- Main Export Market(s)
- Western Europe, Australia, North America, South America, Eastern Europe, Central America, Asia, Africa
- Certifications
- CE/ISO
About High Spray Durian Washing Machine
Machine is made of #304 stainless steel mesh conveyor with high-pressure water spray on top and under the conveyor, in order to wash and clean the whole piece of table/fruit surface completely, without any damage It's suitable for those vegetable/fruit processing factories, agricultural and sideline products processing enterprise, herbal material processing factories.
Machine size dimension can be customized according to different requirements
- Dimension:5000*800*1000mm
- Power:1.5kw
- Capacity:1000-2000kg/h
Efficient and Hygienic Fruit Washing
This washing machine utilizes a high-pressure spray system to meticulously clean fruits and vegetables, including tough-to-clean durian. The stainless steel construction ensures easy sanitation and durability, making it suitable for hospitality industries looking to maintain impeccable hygiene standards in large-scale food preparation environments.
Optimized for Commercial Use
Designed for hotels and food processing settings, this machine accommodates significant volumes due to its generous 4200 mm length and 820 mm width. The electric-powered system minimizes manual labor, saves time, and maintains consistent washing results, enhancing efficiency in busy kitchens and large catering operations.
FAQ's of High Spray Durian Washing Machine:
Q: How does the High Spray Durian Washing Machine operate?
A: The machine uses an electric-powered high-pressure spray mechanism to effectively wash durians and other fruits or vegetables. The process directs strong water jets across the produce, thoroughly removing dirt, debris, and contaminants while preserving the integrity of each item.Q: What are the main benefits of using this washing machine in hotels?
A: Hotels benefit from increased hygiene, efficient cleaning of large batches, and reduced labor costs. The stainless steel build ensures food-safe operations, while the high spray system delivers consistent cleanliness for guest satisfaction.Q: When should you use the High Spray Durian Washing Machine?
A: It should be used whenever large quantities of fruits and vegetables require thorough washing, especially during hotel meal prep or before commercial food processing runs. Its design supports continuous, high-throughput cleaning cycles as needed.Q: Where is this machine manufactured and distributed?
A: This washing machine is manufactured, exported, and supplied out of China and is available through specialist distributors, exporters, manufacturers, suppliers, and traders catering to the hospitality and food industry sectors.Q: What is the process involved in cleaning with this machine?
A: Operators load fruits and vegetables onto the conveyor, start the machine, and allow the high-pressure sprays to clean and rinse the produce automatically. The washing cycle is engineered to maximize cleanliness with minimal handling.Q: Is this machine suitable for washing only durians?
A: No, while optimized for durian washing, the machine is versatile and can be used for various fruits and vegetables, meeting the needs of commercial kitchens that deal with diverse produce types.
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