Large Type Meat Cutter
Price 3000.00 USD ($)/ Set
Large Type Meat Cutter Specification
- Product Type
- meat cutter
- General Use
- pork,beef,chicken, fish squid,ham and fruit vegetables
- Material
- Stainless Steel
- Type
- Food Processors
- Capacity
- 1500 Kg/hr
- Weight (kg)
- 100 Kilograms (kg)
- Product Shape
- Block
- Computerized
- Yes
- Automatic
- Yes
- Control System
- Manual
- Installation Type
- Free Stand
- Voltage
- 220/380 Volt (v)
- Power
- 1500 Watt (w)
- Dimension (L*W*H)
- 800*650*930 Millimeter (mm)
- Feature
- High Efficiency
- Color
- Other
- Warranty
- 1 year
Large Type Meat Cutter Trade Information
- Minimum Order Quantity
- 1 Set
- FOB Port
- Guangzhou/Shenzhen
- Payment Terms
- Telegraphic Transfer (T/T), Western Union, Paypal
- Supply Ability
- 10 Sets Per Week
- Delivery Time
- 10 Days
- Sample Policy
- Contact us for information regarding our sample policy
- Packaging Details
- standard export plywood case
- Main Export Market(s)
- South America, Eastern Europe, Western Europe, Africa, Central America, Asia, North America, Australia
- Certifications
- CE
About Large Type Meat Cutter
1. large-diameter blades and a wide inlet.
2. it cut pork, beef, chicken , bacon strips of steak, bacon with low speed and smooth operation.
3. it can also cut seafood such as jelly fish, squide, ham pickles , pickled cabbage , black fungus, and fruit vegetables.
It is with wide application. It is suitable for meat and vegetable.
The space between the two blade decides the thickness of the finished goods.
Powerful and Versatile Performance
Engineered for optimal efficiency, this meat cutter processes large volumes quickly and reliably. Its manual and automatic functioning adapts to various meat and vegetable cutting needs, supporting food businesses in maintaining productivity and consistent quality.
Stainless Steel Durability
Built with food-grade stainless steel, the machine guarantees robust construction and hygienic food processing. This ensures longevity, corrosion resistance, and easy maintenance, making it a cost-effective addition to any professional kitchen or processing plant.
FAQ's of Large Type Meat Cutter:
Q: How do I operate the Large Type Meat Cutter in both manual and automatic modes?
A: The cutter can be switched between manual and automatic modes using the control panel. For precise, user-controlled slicing, select manual mode; for continuous batch processing, automatic mode is recommended.Q: What types of products can this meat cutter process efficiently?
A: This machine is suitable for cutting various blocks of meat such as pork, beef, chicken, ham, and fish, including squid, as well as soft produce like fruits and vegetables, ensuring versatility in food preparation.Q: When should I perform maintenance on the meat cutter?
A: Regular maintenance is recommended after each use. Deep cleaning and a thorough inspection of moving parts should be performed weekly or as needed, depending on usage frequency, to maximize operational life.Q: Where is the meat cutter installed and does it require complex setup?
A: This model is free-standing and requires no permanent installation. It should be placed on a level surface near a compatible power supply (220/380V), making it simple to move or reposition as needed.Q: What is the process for cleaning and maintaining this stainless steel cutter?
A: After use, disconnect the power supply, dismantle cutting parts as per the manual, and clean all food-contact surfaces with mild detergent and water. Stainless steel ensures easy sanitation and resistance to corrosion.Q: What benefits does the computerized control system offer?
A: The computerized system allows for accurate operation settings, enabling users to optimize cutting speed and consistency while reducing manual errors and labor demands.
Price:
- 50
- 100
- 200
- 250
- 500
- 1000+
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